My kid had a regular kids meal and I wasn't that hungry and ordered a side of "premium" Mac & Cheese which was the corkscrew pasta with a sauce clearly made from scratch. The thing my kid really enjoyed was the time we were at Black Bear Diner. However, my kid has gotten to the point where Kraft doesn't seem to cut it any more unless there's nothing else. all specifically have the Kraft version as a menu item. BJ's, Chili's, Applebee's, Denny's, IHOP, etc. I also see Kraft mac & cheese on so many menus in casual dining restaurants. They've got a series of commercials where everyone is arguing about what to eat, but then Kraft cheese or mac & cheese s the choice that keeps the peace, with Enya playing in the background. When I went backpacking I learned how to use their microwave version on a small stove. It's almost impossible to mess up, while a white sauce can burn, overcook, etc. I get it to some degree because the results are so consistent. Click to expand.It's ubiquitous and predictable.
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